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It's the Treble for Titanic Hotel Belfast  

Wednesday, 07 July 2021
Irish Hotel Awards 2021res

Three is the magic number as the team at Titanic Hotel Belfast celebrate the treble this week, having received the overall award of Ireland’s Hotel Restaurant of the Year, the regional award of Ulster Hotel Restaurant of the Year and the Great Place to St...

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chicken2

An easy and delicious dish to enjoy this spring and summer! Smoked Chicken Salad and Tarragon DressingIngredientsFor the salad200g Smoked chicken, diced30g Cherry tomatoes, halved2 Spring onions, sliced30g Toasted hazelnuts, crushedMixed leavesFor th...

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ris3

This week Chef Nigel brings you one of the the most popular dishes! Wild Mushroom Risotto!IngredientsLarge knob of butter1 Onion, finely chopped1 Garlic clove, finely chopped30g Dried porcini mushrooms, soaked in a bowl of warm water for 30 minutes450g Wi...

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Chef Nigel's Wild Mushroom Wellington  

Wednesday, 24 March 2021
w3

Would you like a bit of variety in your cooking repertoire? Then go vegetarian this week with Chef Nigel’s Wild Mushroom Wellington!Ingredients2 Tbsp olive oil4 Shallots, finely sliced500g Mixed wild mushrooms, sliced3 Tbsp balsamic vinegar 1 Tsp sal...

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parf2

Ready for the weekly recipe by Chef Nigel? Sweet lovers to the front! This week we have Chocolate and Honeycomb Iced Parfait!Ingredients3 Free-range eggs, separating yolks from whites50g Caster sugar450ml Double cream2 Vanilla pods, seeds removed3 Cr...

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