Experience an overnight stay in one of our stunning nautical-themed rooms, followed by an exquisite dinner at our award-winning The Wolff Grill restaurant, and full breakfast on the morning of your departure.
The Wolff Grill has received numerous accolades, including being named Ireland’s Hotel Restaurant of the Year and Chef of the Year in the Irish Hotel Awards, with Nigel Mannion at the helm. This marks the third year in a row that the Titanic Hotel Belfast has been recognised for exceptional food and service.